Pineapple-Peach Frappe

1/2 c Pineapple;water-packed chunks
1/2 c Pineapple juice; unsweetened
2 Water-packed peach halves Canned and dice
1 c Low-fat yogurt;plain, unsweetened
1 c Skim milk;
Sugar subsitute to equal 2 tablespoons sugar

Combine pineapple, juice, and peaches in container of an electric blender or food processor; process until pureed. Add yogurt, milk, and sugar subsititute; continue to process until smooth and thickened. Pour into individuals glasses, and serve immediately.

Pineapple-Peach Frappe printer friendly version located here. (Just the recipe. Nothing else.)
Click Back to return.