4 lg Potatoes
1 tb Vegetable oil
1/4 ts Paprika
1/4 ts Salt
1/4 ts Pepper
Scrub the potatoes but don't peel them. Cut potatoes lengthwise into 8
wedges; place in bowl. toss with oil and sprinkle with paprika, salt
and pepper. toss well.
Bake potatoes on baking sheet in 475F 240C oven, turning once, for 20
minutes or until golden.