Sun Clay

2 c Salt
2/3 c Water
1 c Cornstarch
1/2 c Water

Place 2 cups salt in pot, add 2/3 cup water. Stir and cook over medium heat 4-5 minutes until salt is dissolved. Remove from heat. Gradually mix 1/2 cup water with 1 cup cornstarch in separate container. Stir until smooth and add to salt mixture. Return to low heat and cook/stir until smooth. If clay hardens in the sun, it doesn't crumble. Store in sealed plastic bag.

Sun Clay printer friendly version located here. (Just the recipe. Nothing else.)
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